Day 1
Kythnos
Kythnos is a picturesque Greek island nestled in the Cyclades archipelago. With its serene villages, beautiful beaches, and natural hot springs, it is the perfect destination for a relaxed authentic Greek holiday. Experience a pampering island life complete with scrumptious traditional Greek cuisine and meeting the friendly locals.
Sailing time
7 hoursDistance
50 nm
Day 2
Milos
Milos is yet another captivating Greek island in the Cyclades that is known for its stunning landscapes, dramatic rock formations, and crystalline waters. But this island isn’t solely for nature lovers—explore the colorful fishing village of Klima, visit the iconic Venus de Milo statute, and spend a day under the sun on the Sarakiniko beach.
Sailing time
9 hoursDistance
70 nm
Day 3
Poliegos & Kimolos
Double the fun for the third day as we hit up two islands known for their remarkably relaxed atmosphere. First up is Poliegos, an unspoiled natural paradise with secluded coves and pristine beaches. Then on to Kimolos for a visit to the quaint town of Choria and a chance to see the famous “Skiadi” rock formation with your own eyes.
Sailing time
2,5 hoursDistance
18 nm
Day 4
Ios
Ios is a beguilingly beautiful Greek island that offers a different flavor of adventure for everyone. If you fancy a taste of the local nightlife, Chora is home to several bustling bars and clubs. Sun and surf? A visit to either Mylopotas or Manganari beach is a must. If you want a historical excursion, see the famous poet Homer’s final resting place and nearby ancient ruins.
Sailing time
3 hoursDistance
22 nm
Day 5
Sifnos
Sifnos is a Cycladic island sought by many tourists just for Kastro village. Perched on a hilltop overlooking the Aegean Sea, Kastro is a medieval settlement characterized by narrow, winding alleyways, white-washed houses, and ancient architectural wonders. Walk the walls surrounding the village and visit the Church of the Seven Martyrs for an unforgettable experience.
Sailing time
5 hoursDistance
38 nm
Day 6
Kea
Locally known as Tzia, Kea is a peaceful, little Greek island known for its status as a haven for hikers. With its winding network of well-marked hiking trails that lead to ancient ruins, historic chapels, and panoramic viewpoints, Kea is a gem of the Cyclades. While you’re here, visit Ioulida—a small settlement made with weary travelers in mind.
Sailing time
7 hoursDistance
55 nm
Day 7
Astir Beach & Glyfada
On the way back home, we make an essential stopover at Astir beach in Vouliagmeni. This beach is a prime swimming destination with its clear blue waters, upscale amenities, and a wealth of gourmet dining options. Then before sunset, we set sail to Glyfada for a night of shopping, fine dining, and even clubbing against a beautiful coastal backdrop.
Sailing time
5 hoursDistance
40 nm
Our Crew
Always in
good company
Welcome onboard
Meet the crew
Born with an unquenchable spirit for exploration and a taste for adventure, Aleksandar, Natalia and Francis will serve you the finest experiences on board of Imladris.
Francis Tavarez
Executive Chef
Hailing from the Dominican Republic and now based in the Netherlands, Francis Tavarez brings an impressive 19 years of experience from Michelin-starred kitchens to the world of private yacht dining. With a passion for creating extraordinary culinary experiences, Francis crafts bespoke moments that bring people together, leaving guests with unforgettable memories.
After mastering the art of fine dining, Francis made the deliberate transition into the private sector, where he curates personalized and intimate dining experiences. His approach is simple yet profound: food as a reflection of warmth, care, and exceptional hospitality.
Beyond his remarkable culinary skills, Francis possesses an exquisite knowledge of fine wines, carefully selecting and pairing each vintage to enhance the dining experience for those who seek to elevate their meals with the perfect wine accompaniment.
Francis lives by the philosophy: “Essential flavours, built on exceptional ingredients.”
Natalia Rutynska
Stewardess
Nataliia Rutynska, originally from Ukraine and now residing in France, embarked on her career with a background in Business Administration. However, it was upon relocating to France that she discovered her true calling in hospitality, particularly within the private sector.
With extensive experience in prestigious locations such as Saint-Tropez and Courchevel, Nataliia has excelled in roles including butler, personal assistant, and stewardess. These roles have refined her ability to curate seamless and luxurious experiences, consistently exceeding guest expectations.
Known for her kind and soft-hearted nature, Nataliia believes in the power of generosity and creating harmony within her surroundings. Her focus is on making guests feel at ease, anticipating their needs with discretion and attention to detail.
Nataliia is excited to bring her passion, dedication, and commitment to exceptional service aboard Valinor this summer, ensuring that every guest enjoys a truly memorable and extraordinary experience.
Signature Dishes
A taste of what to expect
Tuna crudo
Wakame | avocado | cucumber
Option: Caviar 30g
Sea bass with artichokes
Dried tomato | soy beurre blanc
Airy yogurt
Raspberries | lemon | candy syrup
